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自制小零嘴–豆腐香干
Friday, September 12, 2014 3:54
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很好吃的小零食。豆腐干。

材料:老豆腐一块 葱几根

做法:

1 将老豆腐清洗干净,擦干水分,切成0.3厘米厚的小方块;

2 油锅烧至8成热,滑入豆腐块,炸至金黄蓬松,捞起;

3 把豆腐干转移到炒锅中,加入适量清水、酱油、砂糖、一小把葱,大火烧开转小火炖20分钟;

4 开大火将汤汁完全收干。豆腐干晾凉即可吃啦。

     

2014-09-12 03:52:03

原始网页: http://blog.sina.com.cn/s/blog_60ead4630102v1ii.html

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