Onions linked once again to a Foodborne Illness Outbreak – I wonder why?
McDonald’s E. coli Outbreak
As of November 13, 2024, 104 people infected with the outbreak strain of E. coli O157:H7 have been reported from 14 states: Colorado 30, Montana 19, Wyoming 6, Kansas 3, North Carolina 1, Iowa 1, Missouri 8, Michigan 1, Nebraska 12, New Mexico 10, Oregon 1, Utah 8, Washington 1 and Wisconsin 1. Of 98 people with information available, 34 have been hospitalized, and 4 people developed HUS, a serious condition that can cause kidney failure. One death has been reported from an older adult in Colorado. This person is not one of those who developed HUS. Of the 81 people interviewed, 80 (99%) report eating at McDonald’s. Seventy-five people were able to remember specific menu items they ate at McDonald’s. 63 of 75 people (84%) reported a menu item containing Taylor Farm’s fresh slivered onions.
Past Recent Onion Outbreaks:
- 80 illnesses in 23 states linked to Gills Onions
- 1040 illness in 41 states linked to ProSource and Keeler Family Parms Onions
- 1127 illness in 48 states linked to Thomson Onions
- 19 illnesses in 7 states linked to Taylor Farms Onion and Celery Mix
Republished with permission from Bill Marler and Marler Clark. Copyright (c) Marler Clark LLP, PS. All rights reserved.
Source: https://www.marlerblog.com/case-news/onions-linked-once-again-to-a-foodborne-illness-outbreak-i-wonder-why/
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