Nigeria: Why youths are embracing soilless farming to feed cities, build fortunes

As Nigeria faces shrinking farmland, rising food prices and climate uncertainty, systems like hers are quietly reshaping agriculture in backyards, rooftops and small urban spaces.
By Daniel Essiet
The Nation
Dec 18, 2025
Excerpt:
Next door, 28-year-old Jide Imole has found a similar refuge. A former civil servant, he traded spreadsheets and office walls for stacked trays of lettuce, spinach and basil thriving under carefully controlled nutrient solutions, using barely half the water traditional farming demands. He saw in soilless farming not just a crop, but a chance to reclaim agency in a city where land is scarce. Today, Aisha and Jide supply restaurants and households across Lagos, turning overlooked urban corners into lush, productive gardens. “I used to lose everything when the rains failed or the land flooded,” Aisha reflects. “Now I can meet my plants’ needs every single day.” Jide adds, “Hydroponics isn’t just about growing vegetables—it’s about security, independence, and opportunity.”
For them, hydroponics is more than a method—it’s a lifeline. It offers steady income, shields against climate shocks, and transforms urban agriculture in Nigeria. In a country grappling with shrinking farmland and rising food demand, their small urban farms are quietly reshaping how cities eat—and how a new generation of Nigerians thrives.
Source: https://cityfarmer.info/nigeria-why-youths-are-embracing-soilless-farming-to-feed-cities-build-fortunes/
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