The Unpreppables: Comforts You’ll Miss (and Clever Workarounds) | Episode 526

  The Unpreppables: Comforts You’ll Miss (and Clever Workarounds) | Episode 526

Sometimes it’s not the collapse itself that breaks you — it’s realizing you’ll never have ice cream again. In this episode, I dive into the “unpreppable” things we love, why they matter more than we admit, and how to recreate a little bit of normal when the grid’s gone dark.

Let’s start with the big one — ice cream. My wife’s an ice cream fiend, and she’d probably trade ammo for a pint of mint chip after month three of the apocalypse. The thing is, cold and creamy doesn’t store well.

But there are ways to fake it:

• Off-grid freezing: If you’ve got solar or generator backup, you can keep a small freezer running. Even better, stash some freeze-dried milk and make your own mix when power’s available.

• Winter ice cream: When it’s cold out, mix ice and rock salt to churn a batch the old-fashioned way.

• Chemical cooling: Old shows like Jericho weren’t wrong — certain fertilizer mixes can rapidly chill liquids. It’s worth researching if you’re really desperate for that frozen fix.

The next craving on the list: hamburgers. You can stock all the black bean patties you want — they’ll never hit the same. Most “meat” in survival cans turns out to be soy TVP, not beef.

Here’s how to make do:

• Canning burgers: You can pressure-can cooked hamburger patties. They’ll be well-done, not medium rare, but they’ll last.

• Dehydrated beef: Lean ground beef can be cooked, dehydrated, and sealed in jars. Soak in hot water to bring it back — not great, but edible.

• Fresh game grind: Get a hand-crank grinder and “hamburgerize” deer, rabbit, or whatever you’ve hunted. Add your home-baked buns and garden tomatoes, and it’ll taste close enough to normal.

If you’ve got kids, this one’s real. My daughter loves nuggets — and there’s just no long-term nugget storage solution. You can freeze-dry almost anything, but batter doesn’t come back crispy.

So you improvise:

• Can the chicken: Store the meat itself, not the meal.

• Rebuild from scratch: Mix canned chicken with potato or corn starch, egg, and seasoning. Form clumps, fry them up, and boom — homemade survival nuggets.
  It’s not Chick-fil-A, but it keeps morale up and bellies full.

It’s easy to focus on bullets and beans, but morale food matters too. Comforts — ice cream, burgers, nuggets — tie you to the world you lost. Learning to recreate them, even badly, is part of survival.

You’re not just prepping for calories. You’re prepping for sanity.

Amazon Item OF The Day

MOOACE 4 Pack Can Dispenser Rack, Stackable Can Storage Organizer Holder for Canned Food Kitchen Cabinet Pantry Countertop, Black

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The post The Unpreppables: Comforts You’ll Miss (and Clever Workarounds) | Episode 526 appeared first on Survivalpunk.