Japan: Grow your own balcony rice balls with this new how-to book
Traditionally, Japanese people have repurposed leftover rice stalks into everyday items, leaving nothing to waste
By Elliot Hale
Sora News
June 6, 2025
Excerpt:
With 30 seeds and 180 days of patience, you too can also eat rice from a bucket.
You don’t necessarily need your own plot of farmland, or tons of agricultural expertise, to try growing your own food. Just about anyone can grow a pot of baby carrots, and in Japan, even many elementary school students are given the summer homework assignment of growing a tomato plant at their houses, which is a wonderful way to get a hands-on experience of how food arrives on their plates. Tomatoes make a great crop for their summer homework, as they grow quickly and don’t need a garden; they can be grown in a small pot on a balcony, which is perfect for more urban environments.
Now, a new contender for do-it-yourself agriculture that you can do even in an urban apartment may be emerging, as it turns out that rice also makes for a perfect plant to grow at home. Instead of digging up your flooring to create a living room rice paddy, a recently released guidebook shows exactly how you can grow rice in a bucket right from your very own balcony.
Read the complete article here.
Source: https://cityfarmer.info/japan-grow-your-own-balcony-rice-balls-with-this-new-how-to-book/
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