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Ghana: Urban Farming Touted as a Triple-Impact Solution for Food Security, Import & Household Income

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Recent academic findings also suggest that household-level production systems are contributing to improved nutrition outcomes and strengthening local food supply chains in urban areas.

The High Street Journal
Published: Apr 19, 2026

Excerpt:

A 2025 study published in Food and Energy Security (Wiley) by Quaye et al. finds that integrated crop–livestock systems within urban settings are associated with measurable improvements in household welfare. The authors report that such systems enhance “food access and dietary diversity,” with households combining crop cultivation and small livestock recording stronger outcomes than those relying on single production streams.

The study further links access to productive resources such as land and credit with improved “nutrition outcomes,” highlighting the structural factors that influence the effectiveness of urban farming systems.

The findings add weight to a growing policy conversation around decentralising food production, particularly in cities where demand for fresh vegetables continues to outpace local supply. Backyard farming, in this context, is increasingly being repositioned from a subsistence activity to a practical component of urban food systems.

Complementing this, Sarpong, Dinye, Donbein, and Amoako (2025), in Urban Agriculture as a Catalyst for Food Security and Sustainability in Ghana’s Rapidly Urbanizing Cities, published in the Asian Journal of Agricultural and Horticultural Research, identify urban agriculture as a key lever for strengthening food security in Ghana. Their analysis points to gains in “food access and availability,” alongside improvements in “dietary diversity” and “household income,” particularly among women engaged in small-scale production.

Read the complete article here.


Source: https://cityfarmer.info/ghana-urban-farming-touted-as-a-triple-impact-solution-for-food-security-import-household-income/


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